“More than a simple visit, this new proposal is an immersive journey through the preservation work” that has been developed since 1997, “the year this land became the home” of this wine producer, the company announced.

“The route provides a sensory experience marked by the tranquillity of the Alentejo region, the energy of the landscape, and the essence of a place where every step tells a story. And, at the end of the visit, the experience continues at the table, with a tasting of Casa Relvas wines and olive oils and a typical Alentejo lunch, prepared with products and flavours from the region,” summarised Alexandre Relvas, CEO of the company, along with his brother, António Relvas.