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Latest in Food & Drink

Café of the Week: Pedro’s Bar

Coffee with a view in Armação de Pêra In Algarve - 01 Nov 2026, 16:01

Great places to eat in the Algarve

In Algarve - 31 Oct 2026, 20:01

Restaurants in Portugal showcasing the best of local traditions in Portalegre

In News - 31 Oct 2026, 17:03

Meat-flavoured crisps may be banned from European Union

In News - 27 Oct 2026, 17:33

Café of the Week: Café Mané in Albufeira

In Food & Drink - 25 Oct 2026, 16:01

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EU Open House 2026 Special Edition

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Edition 1912 31 Oct 2026
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Food & Drink

An inspired afternoon tea

Afternoon tea inspired by the Algarve is the latest addition to the dining offer at Hyatt Regency Vilamoura.  In Food & Drink - 24 Oct 2026, 19:01

Climate change affecting chestnut production in Portugal

Chestnut honey production has fallen by 80% to 90% this year because of heatwaves,... In News - 24 Oct 2026, 13:03

Café of the week: Georgina Café

In Food & Drink - 18 Oct 2026, 15:01


Great places to eat in the Algarve

In Food & Drink - 11 Oct 2026, 19:01


Café of the Week: Morangoice, Praia da Rocha

In Food & Drink - 11 Oct 2026, 15:01


Alpacas bring a playful twist to café culture

In Europe, Food & Drink - 10 Oct 2026, 11:31

Recipes

Port Cocktail Of The Day: Louisville Julep

The Mint Julep - a far more popular and flexible formula than it is today - as made by Mr. Redding, who kept the Pearl Street... In Port Wine Recipes - 03 Jul 2026, 08:31

Ottolenghi’s recipe tester Claudine Boulstridge: My children ‘grew up on Yotam’s food’ – so they’re not fussy

Wales-based Boulstridge has been working with Ottolenghi for nearly two decades, and is... In Recipes - 12 Jun 2026, 15:47

Favourites from James Martin

In Food & Drink - 13 Nov 2025, 11:14

How to make Christmas stress-free by preparing food in November

In Food & Drink, Recipes - 08 Nov 2025, 12:54

The Portuguese stew and cornmeal porridge

In Food & Drink - 27 Oct 2025, 14:01


Caldo Verde and Bifana: the perfect combination

In Food & Drink - 19 Oct 2025, 12:01



Carne de porco à Alentejana Portuguese pork and clams

In Food & Drink, Recipes - 11 Oct 2025, 13:01

Editor's Choice

European Union open to flexible United Kingdom membership terms

In News - 03 Nov 2026, 14:08

Portugal criminalises chaining animals and leaving them on balconies

In News - 30 Oct 2026, 11:22

Portugal brand value reaches €257.1 billion

In News - 27 Oct 2026, 17:35

Lagoa approves land for 743 homes in Algarve

In News, Housing - 26 Oct 2026, 11:26

Wine

Wine, history and luxury come together at Taboadella

Taboadella brings together wine tourism, history, and luxury accommodation at its estate in the Dão, where visitors can explore... In News, Wine, Tourism - 19 Aug 2026, 07:04

Douro region forecasts increase in wine production

The Douro region expects to produce 25% to 30% more wine than in 2025, but the harvest... In News - 14 Jul 2026, 11:33

Lagoa Wine Show returns with wine, gastronomy and music

In News, Wine - 26 May 2026, 09:33




Restaurant Reviews

A Hotel with a Story to Tell in Porto

There are places where you can simply forget about the rest of the world and live in a little bubble for a while. Places that... In Porto & North - 20 Sep 2026, 19:01

Praia Dourada – From lunch to summer vibes by the sea

Praia Dourada is one of those places in Armação de Pêra where you come for lunch and... In Restaurant Reviews - 29 Aug 2026, 19:01

Ciao Baby Alvor – Italian food, family recipes and live music

In Restaurant Reviews - 22 Aug 2026, 19:01




The Garden – Not your typical restaurant in Lagos

In Algarve - 23 Apr 2026, 19:05

Port Wine Recipes

Port Cocktail Of The Month

Trafalgar Punch In Port Wine Recipes - 02 Oct 2026, 11:01

Cocktail of the Day: Chip ‘T’ & Tonic.

Check out the recipe below. In Port Wine - 04 Sep 2026, 09:01

Cocktail of the Month — Taylor’s P&T

In Port Wine - 13 Mar 2026, 10:01

Recipe of the Month — Taylor’s Old Fashioned

In Port Wine Recipes - 06 Feb 2026, 11:01


Recipe of the Month – Mulled Port

In Port Wine - 02 Jan 2026, 09:01


Canary – A Bright, Silky Lift for December’s Shorter Days

In Port Wine - 05 Dec 2025, 11:01


Taylor’s Bubbly Apple Port – The Taste of Autumn

In Port Wine - 31 Oct 2025, 13:50

Other Food & Drink Articles

Young Algarve pastry chefs prepare for national competition

Some of the Algarve’s promising young pastry chefs will be putting their skills to the... In News, Food & Drink - 08 Oct 2026, 19:33

Cinnamon rolls, ramen and new producers to discover at Apolónia

Until 18 October, Apolónia Supermarkets are bringing together an in-store selection... In News, Business - 08 Oct 2026, 16:45

The Portuguese Bread of God

A staple of neighbourhood pastelarias across Portugal, the pão de deus (bread of God) is... In Food & Drink - 07 Oct 2026, 13:31

Carobs take the spotlight in the Algarve

This month, carob will take centre stage in a series of workshops and tastings being held... In News, Entertainment, Food & Drink - 06 Oct 2026, 16:33

Chestnuts return to Porto

Metro do Porto puts chestnut-selling spaces up for tender for up to 750 euros per month. In News, Food & Drink - 06 Oct 2026, 15:33

Octopus takes centre stage in the Algarve

Santa Luzia, a fishing village just outside Tavira in the eastern Algarve, will celebrate... In News, Food & Drink - 06 Oct 2026, 09:03

Sip & Graze: Our new foodie find in Alvor

In Food & Drink - 05 Oct 2026, 16:01

Café of the Week: A’Carob

In Food & Drink - 04 Oct 2026, 15:01

Portugal supports Douro winegrowers

In News - 04 Oct 2026, 11:03

Global food prices reach four-year high

In News - 02 Oct 2026, 14:33

The Ultimate Comfort Food of Portugal

In Food & Drink - 02 Oct 2026, 13:31

Portuguese flag Portugal Handbook   Podcast